THE CUPCAKE CRUSH MENU

Chocolate Addiction – $3.25
Chocolate blackout cake topped with a velvety chocolate ganache frosting, garnished with dark chocolate shavings

The Lady in Red – $3.25
Southern Red Velvet cake topped with a fluffy white chocolate and cream cheese frosting

White on White – $3.25
Moist vanilla bean cake topped with a Madagascar vanilla bean frosting

The Tuxedo – $3.25
Rich dark chocolate cake topped with a vanilla bean frosting

Cookies and Cream – $3.75
Rich vanilla and cookies cake, baked on an Oreo cookie, topped with cream cheese frosting

Milk and Cookies $4.00
Moist Vanilla Tres Leches cake topped with a chocolate buttercream, garnished with a mini chocolate chip cookie

Sundae Fun Day – $4.00
Dark chocolate cake topped with a luscious vanilla buttercream, candy sprinkles, and maraschino cherry.

Strawberry Lemonade – $3.75
Lemon poppy seed cake filled with a lemon curd, topped with a sweet strawberry frosting

Banana Foster – $3.75
Rich banana cake topped with a vanilla-Rum frosting, drizzled with a creamy caramel sauce

Give Me S’more – $3.75
Dark chocolate cake baked on a graham cracker crust topped with a fluffy marshmallow frosting, garnished with a chunk of Hershey’s chocolate

Chocolate Raspberry – $3.75

Dark Chocolate cake filled with fresh raspberry filling, topped with chocolate-raspberry frosting


French Toast Maple Bacon $4.00
A French toast inspired cake, topped with a creamy maple buttercream, garnished with crumbles of apple-wood smoked bacon

The Elvis – $3.50 (Most Popular Flavor)
Inspired by the King of Rock and Roll’s favorite dessert combination. Rich chocolate chip banana cake topped with creamy peanut butter frosting
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Classic Carrot – $3.50
Classic carrot cake topped with a creamy white chocolate and cream cheese frosting

Island Fever – $4.50
The 1st place cupcake in the 2013 Culinary Cupcake Challenge! A sweet vanilla bean cake with coconut shavings and freshly pineapple baked on a buttery macadamia nut crust, topped with a sweet coconut-rum frosting.

 Strawberry Shortcake – $3.75
Vanilla bean cake baked on a graham crack crust, filled with a strawberry compote, topped with a cream cheese frosting and drizzled with a sweet strawberry sauce.

Lemon Citrus Shortcake – $4.00

Vanilla bean cake baked on a buttery shortcake crust, filled with tangy lemon curd, topped with vanilla buttercream and drizzled with a sweet citrus sauce

Lemon Curd Blueberry – $4.00
Fresh lemon blueberry cake filled with a lemon curd, topped with a light vanilla frosting

Chocolate Malt – $3.50

Dark Chocolate cake topped with a chocolate malt buttercream, sprinkled with crushed malt ball candies.

Black and White Cheesecake – $3.75

Dark Chocolate cake filled with a creamy cheesecake filling, topped with your choice of vanilla bean or chocolate buttercream frosting. 

Chocolate Syrah – $4.50

A decadent chocolate cake infused with Syrah wine, filled with chocolate fudge, topped with a blackberry buttercream, and garnished with a sugar-coated blackberry.

Coffee Toffee – $3.75

Rich Dark chocolate cake topped with a coffee infused chocolate buttercream, covered in delicious bits of carmel and chocolate toffee 

Strawberry Milkshake – $3.75

Vanilla bean cake topped with our strawberry malted buttercream, garnished with a Maraschino cherry.

Chocolate Milkshake – $4.25

Inspired by our love for dipping french fries in milkshakes! A rich dark chocolate cake topped with a malted chocolate buttercream, garnished with miniature freshly cooked french fries.

The Neapolitan – $3.75

A marbled vanilla and dark chocolate cake, topped with a creamy strawberry buttercream.

PB & J – $4.00

Our signature dark chocolate cake, filled with strawberry filling, topped with a creamy peanut butter frosting.

Chocolate Peanut Butter

Dark chocolate cake topped with a creamy peanut butter frosting

The Hummingbird – $4.25

Pecan spice cake with a hint of pineapple and banana, topped with a cinnamon cream cheese frosting.

Chocolate Coconut – $3.50

Dark chocolate cake infused with coconut flakes, topped with coconut cream cheese frosting.

Carmel Pretzel Crunch – $3.75

Dark Chocolate cake topped with carmel buttercream, garnished with crumbled pretzel.

*Custom fondant decorations are available upon request. Please call for pricing information.
*Gluten free cupcake flavors are available upon request!​​

 Cupcake orders are available per dozen, with a choice of one cupcake flavor combination per dozen.